Avocado Toast with Sprouted-Grain Bread and Egg

Avocado Toast with Sprouted-Grain Bread and Egg

Recipe: Avocado Toast with Egg

• 1 ripe avocado
• 2 slices sprouted-grain bread
• 2 eggs
• Everything but the Bagel seasoning (store-bought or homemade)
• Olive oil for drizzling

Instructions:

1. Toast the sprouted-grain bread slices until they’re crispy.
2. While the bread is toasting, slice the ripe avocado.
3. Mash the avocado and spread it evenly on the toasted bread slices.
4. Drizzle a bit of olive oil over the avocado.
5. In a separate pan, cook two eggs to your desired level of doneness.
6. Place the cooked eggs on top of the avocado toast.
7. Sprinkle everything seasoning over the eggs.
8. Serve and enjoy your avocado toast with a delicious egg on top.