Homemade Cole Slaw

This is a simple homemade coleslaw recipe.  You can adjust the mayo content to your taste, adding more if you like a creamier dressing.
  • 1/2 C. mayo
  • 1/4 C. apple cider vinegar
  • 2 tsp. sugar
  • 1/2 large head green cabbage, thinly sliced
  • large carrots, grated
  • salt and pepper to taste
In a bowl, combine the mayo, vinegar, and sugar.  Pour over the cabbage and carrots, stir well.  Season with salt and pepper.  Refrigerate before serving.